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Baja Blast - Mountain Dew - 20fl oz
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Barcode: 0012000130274 (EAN / EAN-13) 012000130274 (UPC / UPC-A)
Quantity: 20 fl oz
Brands: Mountain Dew
Categories: Beverages
Countries where sold: United States
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Health
Ingredients
- 15 ingredients
carbonated water, high fructose corn syrup, natural and artificial flavor, citric acid, sodium benzoate (preserves freshness), caffeine, gum arabic, sodium citrate, calcium disodium edta (to protect flavor), sucrose acetate, isobutyrate, yellow 5, blue 1,
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Food processing
- Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E102 - Tartrazine
- Additive: E133 - Brilliant blue FCF
- Additive: E414 - Acacia gum
- Ingredient: Flavouring
- Ingredient: Glucose
- Ingredient: High fructose corn syrup
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
→ Learn more about the NOVA classification
Additives
- E102 - Tartrazine
Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.
Source: Wikipedia
- E133 - Brilliant blue FCF
Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.
See AlsoMountain Dew Celebrates The 20th Anniversary Of Baja Blast20 Mountain Dew Baja Blast Nutrition Facts - Facts.netSource: Wikipedia
- E211 - Sodium benzoate
Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
Source: Wikipedia
- E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such aslemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant,and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and isconsidered a generally recognized as safe (GRAS) food additive byregulatory agencies worldwide.
- E331 - Sodium citrates
Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia
- E385 - Calcium disodium ethylenediaminetetraacetate
- E414 - Acacia gum
Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.
Source: Wikipedia
Ingredients analysis
- Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: Preserves-freshness, Sucrose-acetate, Isobutyrate
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
- Vegan status unknown
Unrecognized ingredients: Preserves-freshness, Sodium citrate, Sucrose-acetate, Isobutyrate
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
- Vegetarian status unknown
Unrecognized ingredients: Preserves-freshness, Sodium citrate, Sucrose-acetate, Isobutyrate
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
The analysis is based solely on the ingredients listed and does not take into account processing methods.
- Details of the analysis of the ingredients We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: carbonated water, high fructose corn syrup, natural and artificial flavor, citric acid, sodium benzoate (preserves freshness), caffeine, gum arabic, sodium citrate, calcium disodium edta (to protect flavor), sucrose acetate, isobutyrate, yellow 5, blue 1
- carbonated water -> en:carbonated-water - vegan:yes - vegetarian:yes - percent_min:7.69230769230769 - percent_max:100
- high fructose corn syrup -> en:high-fructose-corn-syrup - vegan:yes - vegetarian:yes - percent_min:0 - percent_max:50
- natural and artificial flavor -> en:natural-and-artificial-flavouring - vegan:maybe - vegetarian:maybe - percent_min:0 - percent_max:5
- citric acid -> en:e330 - vegan:yes - vegetarian:yes - percent_min:0 - percent_max:5
- sodium benzoate -> en:e211 - vegan:yes - vegetarian:yes - percent_min:0 - percent_max:5
- preserves freshness -> en:preserves-freshness - percent_min:0 - percent_max:5
- caffeine -> en:caffeine - vegan:yes - vegetarian:yes - percent_min:0 - percent_max:5
- gum arabic -> en:e414 - vegan:yes - vegetarian:yes - percent_min:0 - percent_max:5
- sodium citrate -> en:sodium-citrate - percent_min:0 - percent_max:5
- calcium disodium edta -> en:e385 - vegan:yes - vegetarian:yes - percent_min:0 - percent_max:5
- to protect flavor -> en:preservative - percent_min:0 - percent_max:5
- sucrose acetate -> en:sucrose-acetate - percent_min:0 - percent_max:5
- isobutyrate -> en:isobutyrate - percent_min:0 - percent_max:5
- yellow 5 -> en:e102 - vegan:yes - vegetarian:yes - percent_min:0 - percent_max:5
- blue 1 -> en:e133 - vegan:yes - vegetarian:yes - percent_min:0 - percent_max:5
Nutrition
- Bad nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins:0/5(value: 0, rounded value: 0)
- Fiber:0/5(value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils:0/10(value: 0, rounded value: 0)
Negative points: 26
- Energy:7/10(value: 198, rounded value: 198)
- Sugars:9/10(value: 12.351945854484, rounded value: 12.35)
- Saturated fat:0/10(value: 0, rounded value: 0)
- Sodium:10/10(value: 16074.450084602, rounded value: 16074.5)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (26 - 0)
Nutri-Score:
→ Learn more about the Nutri-Score
- Nutrient levels
- Fat in low quantity (0%)
What you need to know
- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation:Limit the consumption of fat and saturated fat
- Choose products with lower fat and saturated fat content.
- Saturated fat in low quantity (0%)
What you need to know
- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation:Limit the consumption of fat and saturated fat
- Choose products with lower fat and saturated fat content.
- Sugars in high quantity (12.4%)
What you need to know
- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation:Limit the consumption of sugar and sugary drinks
- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
- Salt in high quantity (40.2%)
What you need to know
- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation:Limit the consumption of salt and salted food
- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
- Fat in low quantity (0%)
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- Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (1 Bottle (20 fl oz) (591 mL))Compared to: Beverages Energy 198 kj
(47 kcal)1,170 kj
(280 kcal)-8% Fat 0 g 0 g -100% Saturated fat 0 g 0 g -100% Carbohydrates 12.521 g 74 g +33% Sugars 12.352 g 73 g +70% Fiber 0 g 0 g -100% Proteins 0 g 0 g -100% Salt 40.186 g 237 g +73,636% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 % -100%
Serving size: 1 Bottle (20 fl oz) (591 mL)
Environment
- Eco-Score not computed - Unknown environmental impact
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Packaging
- Missing packaging information for this product
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Transportation
- Origins of ingredients Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
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Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by kiliweb.
Product page also edited by boudeffa, inf, musarana, paolo35, tacite, teolemon, yuka.sY2b0xO6T85zoF3NwEKvllB5bOaG_ReaNzfmpEOO5oiIAba1PIFX8prLHKs, yuka.sY2b0xO6T85zoF3NwEKvlmFdUtSAmgvLGslu*thy0z_azA5bGP4F1y7PAFKs, yuka.sY2b0xO6T85zoF3NwEKvlmhDStTOixzCaxXtqEG5wcy3KoP5X4xz0qnhY6s.
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