Gingerbread Fudge Recipe - A New Christmas Classic (2024)

Posted: · Updated: · By Chrysa

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This gingerbread fudge recipe combines two Christmas classics into one delicious treat perfect for git giving or holiday cookie trays!

Gingerbread Fudge Recipe - A New Christmas Classic (1)
Gingerbread Fudge Recipe - A New Christmas Classic (2)

When you think of Christmassy scents, what are the first things that come to mind? For me it is pine needles, peppermint and gingerbread!!

I’m a big fan of gingerbread all year round and really not sure why most people tend to eat it only during the holidays. Another Christmas classic is fudge!

So, by combining that gingerbread flavor with fudge we have this Gingerbread Fudge Recipe, which is destined to become the next Christmas classic!

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And if you are a fudge lover in general, be sure to also check out our egg nog fudge recipe! If one kind of holiday fudge is good, then two kinds is even better!

Gingerbread Fudge Recipe - A New Christmas Classic (4)

This recipe can bemade in a standard 9″x9″ cake pan, but to make it really special, I like the presentation factor of forming it into gingerbread man shapes!

It’s easy to do with a gingerbread silicone mold. Just pour the fudge mixture into the mold and let it cool into cute little gingerbread men!

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Gingerbread Fudge Recipe - A New Christmas Classic (5)

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02/25/2024 07:00 am GMT

And while you’re on a roll making yummy treats, be sure to check out these Christmas fudge recipes too:

More Delicious Fudge Recipes for Christmas

  • Chocolate Chip Cookie Dough Fudge Recipe
  • Eggnog Fudge
  • Peppermint Fudge
  • Sugar Cookie Fudge
  • Heath Toffee Fudge
  • Pumpkin Fudge
  • Easy Strawberry Fudge- Only Two Ingredients!
  • Mint Chocolate Fudge Recipe

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Personally, some of my favorite Christmas gifts are the kind I can eat!! As long as its something delicious (like this fudge is), it makes me happy to know that someone took the time to put their own effort into making me a gift.

Food gifts are even more fun when they are presented in a special way. While I am happy to take yummy treats that are just on a plain paper plate or packed in an old cool-whip container, it’s a lot more fun when they are bundled in pretty packaging!

I did a little bit of browsing and found all of the fun food containers listed above.

This gingerbread fudge makes a great addition to any plate of holiday cookies and treats, but it is also perfect for gift giving. To make a pretty present, I like to pack treats into a brightly colored treat box or reusable tin like the ones above.

While any treat is fun to receive as a gift, it’s even better when the presentation shows the giver really cares about making the total package pretty.

Gingerbread Fudge Recipe - A New Christmas Classic (18)


This recipe calls for sweetened condensed milk, but if you don’t have it on hand you can use this recipe to make your own homemade sweetened condensed milk.

🧾 Ingredients Needed

2 cups white chocolate chips
2/3 cup sweetened condensed milk
1 Tablespoon molasses
1/2 teaspoon nutmeg
1/2 teaspoon ginger
1/2 teaspoon cinnamon

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🥣 How to Make

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In a microwave-safe bowl, combine white chocolate chocolate chips with sweetened condensed milk.
Heat for 25 seconds, stir well, and reheat for another 25 seconds as needed until you get a smooth, consistent texture.
Stir in the molasses and then flavor with the spices – adjust to your personal preference.
Spoon 1 Tablespoon-sized portions into your gingerbread silicone mold, if using, or fold out into agreased 9×9″ cake pan.
Press the fudge down with wet, clean hands to ensure it sets evenly, and then place in the refrigerator for 2 hours or overnight.
Pop out of the tray – or cut into slices if using the cake pan – and serve or package for gifts.

Gingerbread Fudge Recipe - A New Christmas Classic (36)

Gingerbread Fudge Recipe - A New Christmas Classic (37)

Gingerbread Fudge Recipe – A New Christmas Classic

Chrysa

This gingerbread fudge recipe combines two Christmas classics into one delicious treat perfect for gift giving or holiday cookie trays! The delicious blend of warm spices and creamy texture is a fantastic addition to your holiday.

4.67 from 15 votes

Print Recipe Pin Recipe

Prep Time 20 minutes mins

Additional Time 2 hours hrs

Total Time 2 hours hrs 20 minutes mins

Course Dessert

Cuisine American

Servings 24 Pieces

Calories 109 kcal

Ingredients

Instructions

  • In a microwave-safe bowl, combine white chocolate chocolate chips with sweetened condensed milk.

  • Heat for 25 seconds, stir well, and reheat for another 25 seconds as needed until you get a smooth consistent texture.

  • Stir in the molasses and then flavor with the spices – adjust to your personal preference.

  • Spoon 1 Tablespoon-sized portions into your gingerbread silicone tray, if using, or fold out into an oiled 9×9? cake pan.

  • Press the fudge down with wet, clean hands to ensure it sets evenly, and then place in the refrigerator for 2 hours or overnight.

  • Pop out of the tray – or cut into slices if using the cake pan – and serve or package for gifts.

Nutrition

Serving: 1PieceCalories: 109kcalCarbohydrates: 14gProtein: 2gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gCholesterol: 4mgSodium: 22mgPotassium: 56mgFiber: 0.1gSugar: 14gVitamin A: 26IUVitamin C: 0.1mgCalcium: 53mgIron: 0.1mg

I am not a nutritionist. These values were calculated automatically with the Spoonacular Food API.

Tried this recipe?Let us know how it was!

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Gingerbread Fudge Recipe - A New Christmas Classic (2024)

FAQs

When did gingerbread become a Christmas tradition? ›

In the late 17th century, gingerbread became associated with Christmas. Russian bakers prepared gingerbread men and women, usually as replicas of those people attending parties. Gingerbread houses were introduced about 200 years later, when the Grimm brothers wrote Hansel and Gretel.

What is the connection between Gingerbread Man and Christmas? ›

Elizabeth I of England surprised guests with “biscuits” that were designed in their likeness. Its association with the holiday season, which didn't come until later, is likely a practical one: Some people attribute the tradition to the weather, as ginger has a comforting way of warming the person who is eating it.

Who popularized the modern day gingerbread cookie? ›

Legend traces gingerbread men back to Queen Elizabeth I, who supposedly had her cooks mold the pastry into the shapes of her favorite courtiers and liked to give VIP guests ginger "biscuits" that were edible caricatures.

Why is gingerbread called gingerbread? ›

Etymology. Originally, the term gingerbread (from Latin zingiber via Old French gingebras) referred to preserved ginger. It then referred to a confection made with honey and spices. Gingerbread is often used to translate the French term pain d'épices ( lit.

Why is gingerbread associated with Christmas? ›

According to Epicure & Culture, gingerbread was sacred, and the only time it was allowed to be made by the general public was during Christmas and Easter. So, that's probably why it's seen as a Christmas delicacy. It's all in the timing. And once an association builds, it's just hard to shake.

Why did gingerbread become associated with Christmas? ›

The reason why gingerbread houses are synonymous with Christmas has to do with gingersnap cookies and how it was a highly popular tradition to bake a large assortment of ginger during the holidays. This was when gingerbread houses became a common practice with Christmas.

What are the three types of gingerbread? ›

The three distinct types of gingerbread are brown gingerbread, wafer-based gingerbread and honey gingerbread.
  • BROWN GINGERBREAD.
  • WAFER GINGERBREAD.
  • HONEY GINGERBREAD.

Is gingerbread just for Christmas? ›

Gingerbread makes the perfect year round gift

They certainly make a lovely edible gift for family and friends as they can be decorated so individually and beautifully with icing, sweets and ribbons making them almost too good to eat.

What is the moral of the story of The Gingerbread Man? ›

Moral Of The Story

The gingerbread man was very confident that he could run fast and escape from everyone. However, he was proved wrong when the sly fox caught him. Secondly, “we should never trust anyone blindly”. The gingerbread man believed the fox offered him and was not at all tempted to eat him.

What is the dark history of gingerbread? ›

​Superstitions about gingerbread flourished in the 17th century. Witches supposedly made gingerbread figures, ate them, and thereby caused the death of their enemies. Dutch magistrates went so far as to declare baking or eating molded cookies illegal.

What is an interesting fact about gingerbread? ›

Originally gingerbread was made with honey and breadcrumbs

One of the earliest English recipes for gingerbread, written down in the fifteenth century, didn't actually contain any ginger! Instead bread crumbs or 'gratyd brede' were mixed with boiled honey and formed into a stiff paste with saffron and pepper.

How has the gingerbread recipe changed over the years? ›

An early European gingerbread recipe involved making a paste of stale breadcrumbs, ground almonds, rosewater, sugar, and ginger. English recipes of the 16th century replaced the stale breadcrumbs with flour and added honey for a sweeter taste and lighter feel.

What are gingerbread men called now? ›

Some bakeries are now calling gingerbread men by the gender neutral term “gingerbread people.” Do you agree with the change? I couldn't care less if they called them “gingerbread cookies.”

What ethnicity is gingerbread? ›

According to Rhonda Massingham Hart's Making Gingerbread Houses, the first known recipe for gingerbread came from Greece in 2400 BC. Chinese recipes were developed during the 10th century and by the late Middle Ages, Europeans had their own version of gingerbread.

When to eat gingerbread for men? ›

The habit of eating gingerbread cookies during Christmas soon became a staple as many saw them as unique gifts. Many also decorated their Christmas trees with gingerbread men or houses, leading to an increase in their popularity.

What does gingerbread man symbolize? ›

Long before it became a holiday treat, gingerbread was a royal favorite, a token of fertility, and a tool for witches to exact their vengeance. The pudgy gingerbread man with his candy eyes and icing smile has a sinister backstory—a link to death and the demonic.

Is gingerbread man a Christmas story? ›

Wondering what an old couple, a cookie, farm animals, and a clever fox have to do with the most wonderful time of the year? We don't blame you; there's really nothing Christmas-y about the classic fairytale. But, despite that, the gingerbread man is a holiday staple that's loved far and wide.

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